This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
- It is crammed full of crunchy, nutty wholegrains
- An essential part of a healthy, fibre rich diet
- No added yeast
- Certified organic ingredients